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Bakery Food Manufacture and Quality - Water Contro...

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Bakery Food Manufacture and Quality - Water Control and Effects - S. P. Cauvain and L. S. Young (Wiley-Blackwell, 2000).pdf Torrent content (File list)
Bakery Food Manufacture and Quality - Water Control and Effects - S. P. Cauvain and L. S. Young (Wiley-Blackwell, 2000).pdf 12.8 MB



  • Torrent indexed: 9 years

  • Torrent updated: Wednesday 11th of May 2016 12:15:01 PM
  • Torrent hash: D8438B92F63BA4C705F0AC75B4C5C8F0879ED6E0

  • Torrent size: 12.8 MB

  • Torrent category: ebooks




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