Search Torrents
CRC Series in Contemporary Food Science [Updated a...
Seeders: 27 Leechers: 14
CRC Series in Contemporary Food Science [Updated at 2016.02.02] Torrent content (File list)
|
---|
Automation for Food Engineering - Food Quality Quantization and Process Control (2001).pdf 3.3 MB |
Bread Staling (2001).pdf 4.3 MB |
Food Emulsions - Principles, Practices, and Techniques 2nd ed (2005).pdf 8.5 MB |
Food Properties Handbook 2nd ed (2009).pdf 5.3 MB |
Food Shelf Life Stability - Chemical, Biochemical, and Microbiological Changes (2000).pdf 2.0 MB |
Handbook of Food Spoilage Yeasts 2nd ed (2008).pdf 2.8 MB |
Interdisciplinary Food Safety Research (2001).pdf 1.2 MB |
Modeling Microbial Responses in Foods (2004).pdf 6.4 MB |
The Food Chemistry Laboratory - A Manual for Experimental Foods, Dietetics, and Food Scientists (2003).pdf 15.2 MB |
- Torrent indexed: 9 years
- Torrent updated: Wednesday 3rd of February 2016 11:55:01 PM
- Torrent hash: 4C07914BAAA0C6C8E8D2D02A6A797DCFC91520EF
- Torrent size: 49.0 MB
- Torrent category: ebooks

Community - Add torrent to search results - Stats - DMCA - Removal Request - TOR - Contact
Comments